牛肝菌培育集装箱

牛肝菌培育集装箱

Smart Mushroom Cultivation Chamber · Product Details
Hangzhou Hengyu Intelligent Technology Co., Ltd. | HENVIC

I. Product Overview
The Porcini Mushroom Cultivation Container is a mobile intelligent cultivation system developed by Hangzhou Henvic Intelligent Technology Co., Ltd. (Henvic) for the research, development, and production of rare edible fungi. The product utilizes standard 40-foot high-cube containers as its base platform and integrates comprehensive systems—including temperature and humidity control, fresh air ventilation, CO₂ regulation, LED supplemental lighting, atomized humidification, UV/Ozone disinfection, and an IoT-based remote monitoring system—to provide a stable biomimetic cultivation environment for rare edible fungi such as Porcini mushrooms, thereby supporting both scientific research and large-scale industrial production applications.
The housing features a polyurethane insulation structure, with food-grade clean materials used for the inner walls, combined with multi-layer stainless steel three-dimensional cultivation racks; the effective cultivation area per unit can reach 100–150 m². Process parameters tailored to different crop varieties and growth stages can be preset and switched via a single button using the HVC intelligent control system, enabling year-round, all-weather, and standardized cultivation.
II. Appearance and Technical Specifications

project Specifications
product model HVC-40 Series (Oyster Mushroom Cultivation Container)
Enclosure specifications 40-foot high cabinet modification (external dimensions: 12192 × 2438 × 2896 mm)
inside dimension Approx. 12,000 × 2,350 × 2,690 mm
Effective cultivated area Approximately 100–150 m² (multi-layer vertical farming)
Cultivation Shelves Stainless steel shelving system (4–6 tiers), customizable.
temperature control 12–30 °C adjustable; control accuracy: ±0.5 °C
moisture control Adjustable range: 60–95% RH; control accuracy: ±5% RH
CO₂ control Adjustable range: 300–2000 ppm
primary air system Variable-frequency fresh air system + primary filtration; HEPA filter can be optionally installed.
Lighting System LED supplemental lighting strip, with multiple adjustable brightness levels
Humidification System Ultrasound Nebulization / High-Pressure Micro-nebulization Dual Mode
Disinfection System UV disinfection + ozone disinfection
Insulation Structure Polyurethane insulation board, thickness ≥ 75 mm
refrigeration system Variable-frequency cold air unit – energy-efficient and low-noise
power rating Approximately 8–12 kW
Power Supply Voltage AC 220V / 380V,50 Hz
Control System HVC Smart IoT Control System supports remote monitoring.
life length ≥15 years
III. Internal Cultivation Zone

The cabinet features a multi-layer stainless steel three-dimensional cultivation rack, with layer spacing and total number of layers customizable according to specific mushroom varieties (4–6 layers), making it compatible with various cultivation methods such as soil-covered cultivation beds and mushroom spawn bags. The top-mounted LED supplemental lighting strip, combined with an ultrasonic atomization system, creates a high-humidity, clean, and light-controlled environment within the mushroom house; the floor is designed with anti-slip and waterproof properties, facilitating easy cleaning and daily management.
IV. Intelligent Control System

The HVC Smart IoT Control System features a large touchscreen panel that displays real-time environmental parameters such as temperature, humidity, and CO₂ concentration (e.g., temperature: 18.5°C, humidity: 88.2%, CO₂: 900 ppm), and automatically coordinates the operation of fresh air supply, humidification, cooling, and lighting systems. It supports remote monitoring via a mobile app or cloud platform, provides automatic alarms for abnormal parameter readings, and allows users to switch between preset configurations with a single tap for different plant varieties and growth stages.
V. Core Functional Features
•Constant temperature and humidity: Fully automatic climate control; temperature control accuracy: ±0.5 °C; humidity control accuracy: ±5 % RH;
•Smart ventilation and CO₂ control: automatically adjusts airflow based on the mushroom room's CO₂ concentration to maintain the optimal growing environment;
•LED lighting environment control: multi-level dimming functionality to meet the light requirements of different plant species and growth stages;
•IoT Remote Monitoring: enables real-time viewing of environmental data and equipment status, with automatic alarm triggering for anomalies;
•Cleanliness and hygiene: food-grade inner surfaces combined with dual disinfection using ultraviolet (UV) and ozone technologies to reduce contamination by miscellaneous microorganisms;
•Modular rapid deployment: shipped as complete units, plug-and-play, requires no civil engineering work, and supports flexible migration;
•Energy-efficient and low-consumption: The variable-frequency cold air unit, combined with an efficient insulation structure, significantly reduces operating energy consumption.
VI. Applicable Varieties
This system supports multiple species rotation within a single box for common edible fungi—including Porcini (Boletus) mushrooms, button mushrooms, shiitake mushrooms, oyster mushrooms, enoki mushrooms, shiitake mushrooms (a variety of Boletus), and seafood mushrooms—thereby improving equipment utilization efficiency.
VII. Recommended environmental parameters for growth stages
The following are the reference environmental parameters for lion's mane mushroom cultivation (different strains and cultivation processes can be switched via a single click using the control system's preset configurations; these parameters may also be adjusted according to the actual cultivation process):
growth stage temperature (℃) humidity (%RH) CO₂(ppm) beam
Mycelium cultivation phase 20–25 60–70 1500–2500 dark
Protodermal differentiation stage 15–18 85–90 800–1200 glimmer
Fruiting period 12–18 85–92 600–1000 low light level
picking time 12–16 85–90 Approximately 800 low light level
Note: The bolete mushroom is an ectomycorrhizal fungus; its artificial cultivation requires stringent environmental and substrate conditions. This equipment supports bionic cultivation research and experimental applications; the actual cultivation process should be determined based on the specific characteristics of the fungal strain and the corresponding technical solution.
VIII. Delivery and Services
•Full-box delivery: includes the cabinet, shelving, environmental control equipment, and control system; ready for immediate installation upon arrival;
•Customized Services: Shelf structures, interior layouts, and control system solutions can be customized according to specific requirements;
•Technical Training: Provides training on process development and equipment operation, and assists in establishing production SOPs;
•After-sales Support: Provides remote operational maintenance support and supply of critical spare parts to ensure long-term stable operation.
Hangzhou Henvic Intelligent Technology Co., Ltd. · HENVIC

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